- The pizza al metro is good for busy pizzeria and restaurants
- It’s very spacious and flexible with a wide mouth
- It accommodates many cooking styles
- With a high volted dome temperature is maintained and less fuel is consumed
- Can also have a gas burner adapter
- Suitable for medium to large establishments
- Comes in 3 sizes
Pizza al metro - Designed and Made in Italy

Wood Fire Oven Specifications
| Model / Size |
Weight (kg) |
Internal dimensions (sqm) |
Minutes for heating |
Pizzas at a time |
Dough for bread (per kg) |
|---|---|---|---|---|---|
| 140 | 500 | 1.350 | 55 | 8-9 | 16 |
| 150 | 680 | 1.450 | 60 | 10-11 | 20 |
| 160 | 770 | 1.600 | 60 | 12-13 | 24 |
For more information please contact
Dominic Angelini on 02 9647 1425
or click here to send us your enquiry.
Forni D’Italia is Australian owned and operated.
Forni D’Italia – Head Office
Unit 11/10-11 Millennium Court
Silverwater NSW 2128
Unit 11/10-11 Millennium Court
Silverwater NSW 2128