Tradizionale - Designed and Made in Italy

  • This oven is timeless and simple
  • Ideal for all types of cooking
  • It’s easy for DIY installations
  • Can be placed in confined spaces or larger applications
  • Has a removable metal door with a peep hole and temperature gauge
  • Comes in 5 sizes

Wood Fire Oven Specifications

Model
/ Size		 Weight
(kg)		 Internal
dimensions
(sqm)		 Minutes
for
heating		 Pizzas
at a time		 Dough
for bread
(per kg)
80 255 0.800 40 3-4 6
93 280 0.900 40 4-5 8
100 310 1.000 50 5-6 10
110 360 1.100 60 6-7 12
123 420 1.200 60 7-8 14

For more information please contact
Dominic Angelini on 02 9647 1425
or click here to send us your enquiry.

Forni D’Italia is Australian owned and operated.
Forni D’Italia – Head Office
Unit 11/10-11 Millennium Court
Silverwater NSW 2128